Samarasinghe, M. B., Sehested, J., Weisbjerg, M. R., Vestergaard, M. & Hernandez Castellano, L. E. (2021).
Milk supplemented with dried seaweed affects the systemic innate immune response in preweaning dairy calves.
Journal of Dairy Science,
104(3), 3575-3584.
https://doi.org/10.3168/jds.2020-19528
Rohde, P. D., Kristensen, T. N., Sarup, P., Muñoz, J. & Malmendal, A. (2021).
Prediction of complex phenotypes using the Drosophila melanogaster metabolome.
Heredity,
126(5), 717-732.
https://doi.org/10.1038/s41437-021-00404-1
Riber, A. B., Herskin, M. S., Foldager, L., Berenjian, A., Sandercock, D., Murrell, J.
& Tahamtani, F. (2021).
Are changes in behavior of fast-growing broilers with slight gait impairment (GS0-2) related to pain? Poultry Science,
100(3), [100948].
https://doi.org/10.1016/j.psj.2020.12.045
Riber, A. B., Herskin, M. S., Foldager, L., Sandercock, D. A., Murrell, J.
& Tahamtani, F. (2021).
Post-mortem examination of fast-growing broilers with different degrees of identifiable gait defects.
Veterinary Record,
189(7), [e454].
https://doi.org/10.1002/vetr.454
Ribeiro Duarte, A. S.
, Nielsen, C. L., Candela, L., Valentin, L., Aarestrup, F. M. & Vigre, H. (2021).
Global Food-source Identifier (GFI): Collaborative virtual research environment and shared data catalogue for the foodborne outbreak investigation international community.
Food Control,
121, [107623].
https://doi.org/10.1016/j.foodcont.2020.107623
Poulsen, N. A., Giagnoni, G., Johansen, M., Lund, P. & Larsen, L. B. (2021).
Effect of protein concentrate mixtures and dietary addition of exogenous phytase on major milk minerals and proteins, including casein phosphorylation.
Journal of Dairy Science,
104(9), 9801-9812.
https://doi.org/10.3168/jds.2020-20075
Pedersen, N. B., Hanigan, M., Zaefarian, F., Cowieson, A. J.
, Nielsen, M. O. & Storm, A. C. (2021).
The influence of feed ingredients on CP and starch disappearance rate in complex diets for broiler chickens.
Poultry Science,
100(5), [101068].
https://doi.org/10.1016/j.psj.2021.101068
Ochoa-Flores, A. A., Hernández-Becerra, J. A., Velázquez-Martínez, J. R., Piña-Gutiérrez, J. M.
, Hernández-Castellano, L. E., Toro-Mujica, P., Chay-Canul, A. J. & Vargas-Bello-Pérez, E. (2021).
Chemical and fatty acid composition of Manchego type and Panela cheeses manufactured from either hair sheep milk or cow milk.
Journal of Dairy Science,
104(7), 7457-7465.
https://doi.org/10.3168/jds.2020-19301
Nissen, S. H., Schmidt, J. M., Gregersen, S., Hammershøj, M., Møller, A. H., Danielsen, M., Stødkilde, L., Nebel, C. & Dalsgaard, T. K. (2021).
Increased solubility and functional properties of precipitated Alfalfa protein concentrate subjected to pH shift processes.
Food Hydrocolloids,
119, [106874].
https://doi.org/10.1016/j.foodhyd.2021.106874
Nielsen, S. S., Alvarez, J., Bicout, D. J., Calistri, P., Depner, K., Drewe, J. A., Garin-Bastuji, B., Rojas, J. L. G., Schmidt, C. G.
, Herskin, M., Michel, V., Chueca, M. A. M., Pasquali, P., Roberts, H. C., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde, A., Winckler, C. ... European Food Safety Authority EFS (2021).
ASF Exit Strategy: Providing cumulative evidence of the absence of African swine fever virus circulation in wild boar populations using standard surveillance measures.
EFSA Journal,
19(3), [6419].
https://doi.org/10.2903/j.efsa.2021.6419
Nielsen, S. S., Alvarez, J., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Rojas, J. L. G., Schmidt, C. G.
, Herskin, M., Chueca, M. A. M., Michel, V., Padalino, B., Pasquali, P., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde Calvo, A., Viltrop, A. ... EFSA Panel Anim Hlth Welf (2021).
Ability of different matrices to transmit African swine fever virus.
EFSA Journal,
19(4), [06558].
https://doi.org/10.2903/j.efsa.2021.6558
Nielsen, S. S., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Rojas, J. L. G., Schmidt, C. G.
, Herskin, M., Michel, V., Chueca, M. A. M., Padalino, B., Pasquali, P., Roberts, H. C., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde, A., Viltrop, A. ... EFSA Panel Anim Hlth Welf (2021).
Ad hoc method for the assessment of animal diseases caused by bacteria resistant to antimicrobials.
EFSA Journal,
19(6), [6645].
https://doi.org/10.2903/j.efsa.2021.6645
Nielsen, S. S., Alvarez, J., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Gonzales Rojas, J. L.
, Herskin, M., Miranda Chueca, M. A., Michel, V., Padalino, B., Pasquali, P., Roberts, H. C., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde Calvo, A., Viltrop, A. ... EFSA Panel Anim Hlth Welf (2021).
African swine fever and outdoor farming of pigs.
EFSA Journal,
19(6), [06639].
https://doi.org/10.2903/j.efsa.2021.6639
Nielsen, S. S., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Gonzales Rojas, J. L., Gortazar Schmidt, C.
, Herskin, M., Michel, V., Miranda Chueca, M. A., Padalino, B., Pasquali, P., Roberts, H. C., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde, A., Viltrop, A. ... EFSA Panel Anim Hlth Welf (2021).
Assessment of animal diseases caused by bacteria resistant to antimicrobials: Dogs and cats.
EFSA Journal,
19(6), [e06680].
https://doi.org/10.2903/j.efsa.2021.6680
Nielsen, S. S., Alvarez, J., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Rojas, J. L. G., Schmidt, C. G.
, Herskin, M., Michel, V., Chueca, M. A. M., Padalino, B., Pasquali, P., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde, A., Viltrop, A. ... EFSA Panel Anim Hlth Welf (2021).
Assessment of the control measures of the category A diseases of Animal Health Law: Classical Swine Fever.
EFSA Journal,
19(7), [e06707].
https://doi.org/10.2903/j.efsa.2021.6707
Nielsen, S. E., Feyera, T., Skovmose, S. J. W., Krogh, U., Eskildsen, M. & Theil, P. K. (2021).
Intravenous infusion of glucose improved farrowing performance of hyperprolific crossbred sows.
Journal of Animal Science,
99(5), [skab061].
https://doi.org/10.1093/jas/skab061
Møller, A. H., Hammershøj, M., Hachow Motta dos Passos, N., Tanambell, H., Stødkilde-Jørgensen, L., Ambye-Jensen, M., Danielsen, M., Jensen, S. K. & Dalsgaard, T. K. (red.) (2021).
Biorefinery of Green Biomass─How to Extract and Evaluate High Quality Leaf Protein for Food? Journal of Agricultural and Food Chemistry,
69(48), 14341-14357.
https://doi.org/10.1021/acs.jafc.1c04289
Mortensen, J. R.
, Ward, A. J., Weisbjerg, M. R., Hafner, S. D. & Møller, H. B. (2021).
Determination of nitrogen and sulphur mineralization in batch and semi-continuous anaerobic digestion using an artificial fiber bag technique.
Energies,
14(14), [4205].
https://doi.org/10.3390/en14144205
Marchewka, J., Sztandarski, P., Zdanowska-Sąsiadek, Ż., Adamek-Urbańska, D., Damaziak, K., Wojciechowski, F.
, Riber, A. B. & Gunnarsson, S. (2021).
Gastrointestinal tract morphometrics and content of commercial and indigenous chicken breeds with differing ranging profiles.
Animals,
11(7), [1881].
https://doi.org/10.3390/ani11071881
Liu, Y., Zhou, Q.
, Theil, P. K., Fang, Z., Lin, Y., Xu, S., Feng, B., Zhuo, Y., Wu, F., Jiang, X., Zhao, X., Wu, D. & Che, L. (2021).
The differences in energy metabolism and redox status between sows with short and long farrowing duration.
Animal,
15(10), [100355].
https://doi.org/10.1016/j.animal.2021.100355
Lashkari, S., Jensen, S. K., Hansen, C. B., Krogh, K., Theilgaard, P., Raun, B. M. L.
& Vestergaard, M. (2021).
Feeding concentrate pellets enriched by natural vitamin E keeps the plasma vitamin E above the critical level in calves post-weaning.
Livestock Science,
253, [104672].
https://doi.org/10.1016/j.livsci.2021.104672
Larsen, M., Amorim Franchi, G., Herskin, M. S., Foldager, L., Larsen, M. L. V., Hernandez Castellano, L. E., Sørensen, M. T. & Jensen, M. B. (2021).
Effects of feeding level, milking frequency, and single injection of cabergoline on feed intake, milk yield, milk leakage, and clinical udder characteristics during dry-off in dairy cows.
Journal of Dairy Science,
104(10), 11108-11125. [20289].
https://doi.org/10.3168/jds.2021-20289
Krogh, U., Højberg, O., Foldager, L., Rani, S., Nørskov, N. P. & Sørensen, M. T. (2021).
Performance and mineral status of weaning pigs fed diets with different levels of glyphosate and tryptophan.
Livestock Science,
252, [104681].
https://doi.org/10.1016/j.livsci.2021.104681
Kongsted, H., Haugegaard, S., Juel, A. S., Salomonsen, C. M. & Jensen, T. K. (2021).
Causes of spontaneous sow deaths in the farrowing units of 10 Danish sow herds.
Research in Veterinary Science,
139, 127-132.
https://doi.org/10.1016/j.rvsc.2021.07.021
Kobek-Kjeldager, C., Vodolazs'ka, D., Lauridsen, C., Canibe, N. & Pedersen, L. J. (2021).
Impact of supplemental liquid feed pre-weaning and piglet weaning age on feed intake post-weaning.
Livestock Science,
252, [104680].
https://doi.org/10.1016/j.livsci.2021.104680
Kloubert, V., Wessels, I., Wolf, J.
, Blaabjerg, K., Janssens, V., Hapala, J., Wagner, W. & Rink, L. (2021).
Zinc deficiency leads to reduced interleukin-2 production by active gene silencing due to enhanced CREMα expression in T cells.
Clinical Nutrition,
40(5), 3263-3278.
https://doi.org/10.1016/j.clnu.2020.10.052
Kim, H. S., Boss, C., Lee, J. W., Patterson, R.
& Woyengo, T. A. (2021).
Chemical composition and porcine in vitro disappearance of heat-pretreated and multi-enzyme-supplemented soybean hulls.
Animal Feed Science and Technology,
277, [114951].
https://doi.org/10.1016/j.anifeedsci.2021.114951
Kaiser, M., Dahl, J., Jacobsen, S., Jacobson, M., Andersen, P. H., Bækbo, P., Escribano, D., Cerón, J. J. & Tecles, F. (2021).
Changes of adenosine deaminase activity in serum and saliva around parturition in sows with and without postpartum dysgalactia syndrome.
BMC Veterinary Research,
17, [352].
https://doi.org/10.1186/s12917-021-03067-6
Juul, L., Kristensen, T., Theil, P. K., Therkildsen, M. & Kongsted, A. G. (2021).
Effect of two different feeding strategies on energy intake from pasture, feed efficiency and growth performance of growing-finishing pigs in a mobile pasture system.
Livestock Science,
252, [104690].
https://doi.org/10.1016/j.livsci.2021.104690
Juul, L., Danielsen, M., Nebel, C., Steinhagen, S.
, Bruhn, A., Jensen, S. K., Undeland, I.
& Dalsgaard, T. K. (2021).
Ulva fenestrata protein – Comparison of three extraction methods with respect to protein yield and protein quality.
Algal Research,
60, [102496].
https://doi.org/10.1016/j.algal.2021.102496