Find

Til studerende
Til ph.d.er
Til medarbejdere

Institut for Husdyrvidenskab

Publikationer

Instituttets publikationsliste

Sortér efter: Dato | Forfatter | Titel

Bernard, L., Fougère, H., Larsen, T. & Pires, J. (2020). Short communication: Diets supplemented with starch and corn oil, marine algae, or hydrogenated palm oil differently affect selected metabolite concentration in cow and goat milk. Journal of Dairy Science, 103(6), 5647-5653. https://doi.org/10.3168/jds.2019-18008

Dam Otten, N., Rousing, T., Oliveira, V. H. S. D., Reiten, M., Michelsen, A-M., Hakansson, F., Lund, V. P., Houe, H., Denwood, M., Sørensen, J. T., Forkman, B. & Kirchner, M. K. (2020). A weak point analysis of welfare in Danish dairy herds using two different welfare assessment systems. Animal Welfare, 29(2), 197-207. https://doi.org/10.7120/09627286.29.2.197

Yang, G., Yue, Y., Li, D., Duan, C., Qiu, X., Zou, Y., Zhu, Y., Lauridsen, C. & Wang, J. (2020). Antibacterial and immunomodulatory effects of Pheromonicin-NM on Escherichia coli-challenged bovine mammary epithelial cells. International Immunopharmacology, 84, [106569]. https://doi.org/10.1016/j.intimp.2020.106569

Bak, A. S. & Malmkvist, J. (2020). Barren housing and negative handling decrease the exploratory approach in farmed mink. Applied Animal Behaviour Science, 222, [104901]. https://doi.org/10.1016/j.applanim.2019.104901

Krogh, M. A., Hostens, M., Salavati, M., Grelet, C., Sørensen, M. T., Wathers, D. C., Ferris, C. P., Marchitelli, C., Signorelli, F., Napolitano, F., Becker, F., Larsen, T., Matthews, E., Carter, F., Vanlierde, A., Opsomer, G., Gengler, N., Dehareng, F., Crowe, M. A. ... Foldager, L. (2020). Between- and within-herd variation in blood and milk biomarkers in Holstein cows in early lactation. Animal, 14(5), 1067-1075. https://doi.org/10.1017/S1751731119002659

Zachut, M., Šperanda, M., De Almeida, A. M., Gabai, G., Mobasheri, A. & Hernández-Castellano, L. E. (2020). Biomarkers of fitness and welfare in dairy cattle: healthy productivity. Journal of Dairy Research, 87(1), 4-13. https://doi.org/10.1017/S0022029920000084

Zarrin, M., Riveros, J. L., Ahmadpour, A., de Almeida, A. M., Konuspayeva, G., Vargas-Bello-Pérez, E., Faye, B. & Hernández-Castellano, L. E. (2020). Camelids: new players in the international animal production context. Tropical Animal Health and Production, 52(3), 903-913. https://doi.org/10.1007/s11250-019-02197-2

Munksgaard, L., Weisbjerg, M. R., Henriksen, J. C. S. & Løvendahl, P. (2020). Changes to steps, lying, and eating behavior during lactation in Jersey and Holstein cows and the relationship to feed intake, yield, and weight. Journal of Dairy Science, 103(5), 4643-4653. https://doi.org/10.3168/jds.2019-17565

Riber, A. B., Rangstrup-Christensen, L., Hansen, M. S., Hinrichsen, L. K. & Herskin, M. S. (2020). Characterisation of footpad lesions in organic and conventional broilers. Animal, 14(1), 119-128. https://doi.org/10.1017/S1751731119001551

Mazzoni, G., Pedersen, H. S., Rabaglino, M. B., Hyttel, P., Callesen, H. & Kadarmideen, H. (2020). Characterization of the Endometrial Transcriptome in Early Diestrus Influencing Pregnancy Establishment in Dairy Cattle after Transfer of In-Vitro Produced Embryos. bioRxiv. https://doi.org/10.1101/2020.03.04.977082

Bendiks, Z. A., Knudsen, K. E. B., Keenan, M. J. & Marco, M. L. (2020). Conserved and variable responses of the gut microbiome to resistant starch type 2. Nutrition Research, 77, 12-28. https://doi.org/10.1016/j.nutres.2020.02.009

Herskin, M. S., Fogsgaard, K. K., Thomsen, P. T., Houe, H., Forkman, B. & Jensen, M. B. (2020). Dairy cows with mild-moderate mastitis change lying behavior in hospital pens. Translational Animal Science, 4(2), [txaa038]. https://doi.org/10.1093/tas/txaa038

Kongsted, H., Foldager, L. & Sørensen, J. T. (2020). Data from routine meat inspection is a poor indicator of the prevalence of tail lesions in undocked pigs. Porcine Health Management, 6, [10]. https://doi.org/10.1186/s40813-020-00149-z

Khanal, P., Pandey, D., Binti Ahmad, S., Safayi, S., Kadarmideen, H. N. & Olaf Nielsen, M. (2020). Differential impacts of late gestational over–and undernutrition on adipose tissue traits and associated visceral obesity risk upon exposure to a postnatal high-fat diet in adolescent sheep. Physiological Reports, 8(3), [e14359]. https://doi.org/10.14814/phy2.14359

Amorim Franchi, G., Herskin, M. S. & Jensen, M. B. (2020). Do dietary and milking frequency changes during a gradual dry-off affect feed-related attention bias and visual lateralisation in dairy cows? Applied Animal Behaviour Science, 223, [104923]. https://doi.org/10.1016/j.applanim.2019.104923

Clasen, J. B., Fikse, W. F., Kargo, M., Rydhmer, L., Strandberg, E. & Østergaard, S. (2020). Economic consequences of dairy crossbreeding in conventional and organic herds in Sweden. Journal of Dairy Science, 103(1), 514-528. https://doi.org/10.3168/jds.2019-16958

Skarbye, A. P., Thomsen, P. T., Krogh, M. A., Svennesen, L. & Østergaard, S. (2020). Effect of automatic cluster flushing on the concentration of Staphylococcus aureus in teat cup liners. Journal of Dairy Science, 103, 5431-5439. https://doi.org/10.3168/jds.2019-17785

Kobek-Kjeldager, C., Moustsen, V. A., Theil, P. K. & Pedersen, L. J. (2020). Effect of litter size, milk replacer and housing on production results of hyper-prolific sows. Animal, 14(4), 824-833. https://doi.org/10.1017/S175173111900260X

M. Panah, F., Lashkari, S. & Weisbjerg, M. R. (2020). Effect of oat decortication on chemical composition, in vitro digestibility and in situ degradability. Journal of Animal Physiology and Animal Nutrition, 104(1), 109-115. https://doi.org/10.1111/jpn.13217

Nordquist, R. E., Zeinstra, E. C., Dougherty, A. & Riber, A. B. (2020). Effects of Dark Brooder Rearing and Age on Hypothalamic Vasotocin and Feather Corticosterone Levels in Laying Hens. Frontiers in Veterinary Science, 7, [19]. https://doi.org/10.3389/fvets.2020.00019

Lauridsen, C. (2020). Effects of Dietary Fatty Acids on Gut Health and Function of Pigs Pre- and Post-Weaning. Journal of Animal Science, 98(4), [skaa086]. https://doi.org/10.1093/jas/skaa086

Hu, L., Peng, X., Han, F., Hu, F., Chen, D., Wu, D., Feyera, T., Zhang, K. & Che, L. (2020). Effects of birth weight and postnatal nutritional restriction on skeletal muscle development, myofiber maturation, and metabolic status of early-weaned piglets. Animals, 10(1), [156]. https://doi.org/10.3390/ani10010156

Vodolazska, D. & Lauridsen, C. (2020). Effects of dietary hemp seed oil to sows on fatty acid profiles, nutritional and immune status of piglets. Journal of Animal Science and Biotechnology, 11, [28]. https://doi.org/10.1186/s40104-020-0429-3

Tahamtani, F., Pedersen, I. J. & Riber, A. B. (2020). Effects of environmental complexity on welfare indicators of fast-growing broiler chickens. Poultry Science, 99(1), 21-29. https://doi.org/10.3382/ps/pez510

Pedersen, I. J., Tahamtani, F. M., Forkman, B., Young, J. F., Poulsen, H. D. & Riber, A. B. (2020). Effects of environmental enrichment on health and bone characteristics of fast growing broiler chickens. Poultry Science, 99(4), 1946-1955. https://doi.org/10.1016/j.psj.2019.11.061

Ton Nu, M. A., Blaabjerg, K. & Poulsen, H. D. (2020). Effects of high moisture airtight storage of barley with exogenous enzymes on phosphorus digestibility of barley fed to pigs alone or in combination with soybean meal. Animal Feed Science and Technology, 266, [114530]. https://doi.org/10.1016/j.anifeedsci.2020.114530

Satessa, G. D., Tamez-Hidalgo, P., Kjærulff, S., Vargas-Bello-Pérez, E., Dhakal, R. & Nielsen, M. O. (2020). Effects of increasing doses of lactobacillus pre-fermented rapeseed product with or without inclusion of macroalgae product on weaner piglet performance and intestinal development. Animals, 10(4), [559]. https://doi.org/10.3390/ani10040559

M. Panah, F., Lashkari, S., Hellwing, A. L. F., Larsen, M. & Weisbjerg, M. R. (2020). Effects of toasting and decortication of oat on nutrient digestibility in the rumen and small intestine and on amino acid supply in dairy cows. Journal of Dairy Science, 103(2), 1484-1499. https://doi.org/10.3168/jds.2019-17142

Eriksen, A. K., Brunius, C., Mazidi, M., Hellström, P. M., Risérus, U., Iversen, K. N., Fristedt, R., Sun, L., Huang, Y., Nørskov, N. P., Knudsen, K. E. B., Kyrø, C., Olsen, A., Tjønneland, A., Dicksved, J. & Landberg, R. (2020). Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: A randomized crossover trial. American Journal of Clinical Nutrition, 111(4), 864-876. https://doi.org/10.1093/ajcn/nqaa026

Børsting, C. F., Brask, M., Hellwing, A. L. F., Weisbjerg, M. R. & Lund, P. (2020). Enteric methane emission and digestion in dairy cows fed wheat or molasses. Journal of Dairy Science, 103(2), 1448-1462. https://doi.org/10.3168/jds.2019-16655

Thodberg, K., Gould, L. M., Støier, S., Anneberg, I., Thomsen, P. T. & Herskin, M. S. (2020). Experiences and opinions of Danish livestock drivers transporting sows regarding fitness for transport and management choices relevant for animal welfare. Translational Animal Science, 4(2), [txaa015]. https://doi.org/10.1093/tas/txaa015

Rousing, T., Rothmann Holm, J., Krogh, M. A., Østergaard, S. & Gpluse Consortium (2020). Expert-based development of a generic HACCP-based risk management system to prevent critical negative energy balance in dairy herds. Preventive Veterinary Medicine, 175, [104849]. https://doi.org/10.1016/j.prevetmed.2019.104849

Lashkari, S., Møller, J. W., Jensen, S. K., Hellgren, L. I., Sørensen, M. T., Theil, P. K. & Sejrsen, K. (2020). Fatty acid profile of phospholipids and sphingomyelin in milk and regulation of sphingomyelin synthesis of mammary glands in cows receiving increasing levels of crushed sunflower seeds. Journal of Dairy Science, 103(3), 2255-2263. [17157]. https://doi.org/10.3168/jds.2019-17157

Østergaard, S., Lastein, D. B., Emanuelson, U., Rustas, B. O., Krogh, M. A., Kudahl, A. B., Munksgaard, L. & Kristensen, T. (2020). Feasibility of EVolutionary OPeration (EVOP) as a concept for herd-specific management in commercial dairy herds. Livestock Science, 235, [104004]. https://doi.org/10.1016/j.livsci.2020.104004

Satessa, G. D., Tamez-Hidalgo, P., Hui, Y., Cieplak, T. M., Krych, L., Kjærulff, S., Brunsgaard, G., S. Nielsen, D. & Nielsen, M. O. (2020). Impact of Dietary Supplementation of Lactic Acid Bacteria Fermented Rapeseed with or without Macroalgae on Performance and Health of Piglets Following Omission of Medicinal Zinc from Weaner Diets. Animals, 10(1), [137]. https://doi.org/10.3390/ani10010137

Krogh, U., van Vliet, S., Bruun, T. S., Feyera, T., Hinrichsen, T., Pedersen, T. F. & Theil, P. K. (2020). Impact of dietary protein to energy ratio and two different energy levels fed during late gestation on plasma metabolites and colostrum production in sows. Livestock Science, 234, [103999]. https://doi.org/10.1016/j.livsci.2020.103999

Højgaard, C. K., Bruun, T. S. & Theil, P. K. (2020). Impact of milk and nutrient intake of piglets and sow milk composition on piglet growth and body composition at weaning. Journal of Animal Science, 98(3), [skaa060]. https://doi.org/10.1093/jas/skaa060

Christensen, J. W., Bathellier, S., Rhodin, M., Palme, R. & Uldahl, M. (2020). Increased Rider Weight Did Not Induce Changes in Behavior and Physiological Parameters in Horses. Animals, 10(1), [95]. https://doi.org/10.3390/ani10010095

Strathe, A. V., Bruun, T. S., Tauson, A. H., Theil, P. K. & Hansen, C. F. (2020). Increased dietary protein for lactating sows affects body composition, blood metabolites and milk production. Animal : an international journal of animal bioscience, 14(2), 285-294. https://doi.org/10.1017/S1751731119001678

Billa, P. A., Faulconnier, Y., Larsen, T., Leroux, C. & Pires, J. A. A. (2020). Milk metabolites as noninvasive indicators of nutritional status of mid-lactation Holstein and Montbéliarde cows. Journal of Dairy Science, 103(4), 3133-3146. https://doi.org/10.3168/jds.2019-17466

Riber, A. B. & Tahamtani, F. M. (2020). Motivation for feeding in broiler breeder pullets fed different types of restricted high-fibre diets. Applied Animal Behaviour Science, 230, [105048]. https://doi.org/10.1016/j.applanim.2020.105048

Taipaleenmäki, E., Christensen, G., Brodszkij, E., Mouritzen, S. A., Gal, N., Madsen, S., Hedemann, M. S., Knudsen, T. A., Jensen, H. M., Christiansen, S. L., Sparsø, F. V. & Städler, B. (2020). Mucopenetrating polymer – Lipid hybrid nanovesicles as subunits in alginate beads as an oral formulation. Journal of Controlled Release, 322, 470-485. https://doi.org/10.1016/j.jconrel.2020.03.047

Hu, L., Kristensen, N. B., Che, L., Wu, D. & Theil, P. K. (2020). Net absorption and liver metabolism of amino acids and heat production of portal-drained viscera and liver in multiparous sows during transition and lactation. Journal of Animal Science and Biotechnology, 11(1), [5]. https://doi.org/10.1186/s40104-019-0417-7

Hu, L., Kristensen, N. B., Krogh, U. & Theil, P. K. (2020). Net absorption and metabolism of β-hydroxy-β-methyl butyrate during late gestation in a pig model. Nutrients, 12(2), [561]. https://doi.org/10.3390/nu12020561

Eskildsen, M. (2020). Nutrition of Organic Sows: Impact of Energy and Protein Supply. Aarhus University, Department of Animal Science.

Østergaard, S., Krogh, M. A., Oliveira, V. H. S. D., Larsen, T., Gpluse Consortium & Otten, N. D. (2020). Only few benefits from propylene glycol drench in early lactation for cows identified as physiologically imbalanced based on milk spectra analyses. Journal of Dairy Science, 103(2), 1831-1842. https://doi.org/10.3168/jds.2019-17205

Samarasinghe, M. B., Sehested, J., Larsen, T. & Hernández-Castellano, L. E. (2020). Oral administration of lipopolysaccharides from Escherichia coli (serotype O111:B4) does not induce an effective systemic immune response in milk-fed Holstein calves. Journal of Dairy Science, 103(6), 5525-5531. https://doi.org/10.3168/jds.2019-17404

Jensen, S. K., Lashkari, S. & Kristensen, N. B. (2020). Pharmacokinetics of α-tocopherol stereoisomers in plasma and milk of cows following a single dose injection of all-rac-α-tocopheryl acetate. Food Chemistry, 310, [125931]. https://doi.org/10.1016/j.foodchem.2019.125931

Grelet, C., Froidmont, E., Foldager, L., Salavati, M., Hostens, M., Ferris, C. P., Ingvartsen, K. L., Crowe, M., Sørensen, M. T., Fernandez Pierna, J. A., Vanlierde, A., Gengler, N., Gpluse Consortium & Dehareng, F. (2020). Potential of milk mid-infrared spectra to predict nitrogen use efficiency of individual dairy cows in early lactation. Journal of Dairy Science, 103(5), 4435-4445. https://doi.org/10.3168/jds.2019-17910

Álvarez, C., Prestløkken, E., Nielsen, N. I., Volden, H., Klemetsdal, G. & Weisbjerg, M. R. (2020). Precision and additivity of organic matter digestibility obtained via in vitro multi-enzymatic method. Journal of Dairy Science, 103(5), 4880-4891. https://doi.org/10.3168/jds.2019-17778

Viser resultater 1 til 50 ud af 10151

1

Henvendelse om denne sides indhold:

Mette Graves Madsen

Revideret 03.06.2020