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Institut for Husdyrvidenskab

Publikationer

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Khatun, M., Damgaard, B. M., Andersen, J. B. & Røntved, C. M. (2021). Ex vivo tumor necrosis factor-α response of blood leukocytes in Danish Holstein Friesian cows stimulated by Gram-positive and Gram-negative bacteria isolated from mastitic milk. Veterinary Immunology and Immunopathology, 234, [110204]. https://doi.org/10.1016/j.vetimm.2021.110204

Samarasinghe, M. B., van der Heide, M. E., Weisbjerg, M. R., Sehested, J., Sloth, J. J., Bruhn, A., Vestergaard, M., Nørgaard, J. V. & Hernández-Castellano, L. E. (2021). A descriptive chemical analysis of seaweeds, Ulva sp., Saccharina latissima and Ascophyllum nodosum harvested from Danish and Icelandic waters. Animal Feed Science and Technology, 278, [115005]. https://doi.org/10.1016/j.anifeedsci.2021.115005

Álvarez, C., Nielsen, N. I., Weisbjerg, M. R., Volden, H. & Prestl⊘kken, E. (2021). A static model for estimating energy content of compound feeds in a dynamic feed evaluation system. Journal of Dairy Science, 104(8), 9362-9375. https://doi.org/10.3168/jds.2020-19816

Lashkari, S., Clausen, T. N., Foldager, L. & Jensen, S. K. (2021). Absorption of α-tocopheryl acetate is limited in mink kits (Mustela vison) during weaning. Scientific Reports, 11(1), [2686]. https://doi.org/10.1038/s41598-020-80902-0

Nørgaard, J. V., Florescu, I. C., Krogh, U. & Nielsen, T. S. (2021). Amino Acid Absorption Profiles in Growing Pigs Fed Different Protein Sources. Animals, 11(6), [1740]. https://doi.org/10.3390/ani11061740

Amorim Franchi, G., Herskin, M. S., Tucker, C. B., Larsen, M. & Jensen, M. B. (2021). Assessing effects of dietary and milking frequency changes and injection of cabergoline during dry-off on hunger in dairy cows using 2 feed-thwarting tests. Journal of Dairy Science, 104(9), 10203-10216. https://doi.org/10.3168/jds.2020-20046

Wathes, D. C., Becker, F., Buggiotti, L., Crowe, M. A., Ferris, C. P., Foldager, L., Grelet, C., Hostens, M., Ingvartsen, K. L., Marchitelli, C., Salavati, M., Signorelli, F., Takeda, H., Tang, L., Cheng, Z. & GplusE Consortium (2021). Associations between circulating IGF-1 concentrations, disease status and the leukocyte transcriptome in early lactation dairy cows. Ruminants, 1(2), 147-177. https://doi.org/10.3390/ruminants1020012

Tsochatzis, E., Berggreen, I. E., Nørgaard, J. V., Theodoridis, G. & Dalsgaard, T. K. (2021). Biodegradation of expanded polystyrene by mealworm larvae under different feeding strategies evaluated by metabolic profiling using GC-TOF-MS. Chemosphere, 281, [130840]. https://doi.org/10.1016/j.chemosphere.2021.130840

Stødkilde, L., Ambye-Jensen, M. & Jensen, S. K. (2021). Biorefined organic grass-clover protein concentrate for growing pigs: Effect on growth performance and meat fatty acid profile. Animal Feed Science and Technology, 276, [114943]. https://doi.org/10.1016/j.anifeedsci.2021.114943

Wernlund, P. G., Hvas, C. L., Dahlerup, J. F., Bahl, M. I., Licht, T. R., B Knudsen, K. E. & Agnholt, J. S. (2021). Casein glycomacropeptide is well tolerated in healthy adults and changes neither high-sensitive C-reactive protein, gut microbiota nor faecal butyrate: a restricted randomised trial. The British Journal of Nutrition, 125(12), 1374–1385. https://doi.org/10.1017/S0007114520003736

Vibart, R., de Klein, C., Jonker, A., van der Weerden, T., Bannink, A., Bayat, A. R., Crompton, L., Durand, A., Eugène, M., Klumpp, K., Kuhla, B., Lanigan, G., Lund, P., Ramin, M. & Salazar, F. (2021). Challenges and opportunities to capture dietary effects in on-farm greenhouse gas emissions models of ruminant systems. Science of the Total Environment, 769, [144989]. https://doi.org/10.1016/j.scitotenv.2021.144989

Kim, H. S., Boss, C., Lee, J. W., Patterson, R. & Woyengo, T. A. (2021). Chemical composition and porcine in vitro disappearance of heat-pretreated and multi-enzyme-supplemented soybean hulls. Animal Feed Science and Technology, 277, [114951]. https://doi.org/10.1016/j.anifeedsci.2021.114951

Silva, V., Alaoui, A., Schlünssen, V., Vested, A., Graumans, M., van Dael, M., Trevisan, M., Suciu, N., Mol, H., Beekmann, K., Figueiredo, D., Harkes, P., Hofman, J., Kandeler, E., Abrantes, N., Campos, I., Martínez, M. Á., Pereira, J. L., Goossens, D. ... Scheepers, P. T. J. (2021). Collection of human and environmental data on pesticide use in Europe and Argentina: Field study protocol for the SPRINT project. PLOS ONE, 16(11 ), [e0259748]. https://doi.org/10.1371/journal.pone.0259748

Buggiotti, L., Cheng, Z., Salavati, M., Wathes, D. C. & GplusE Consortium (2021). Comparison of the transcriptome in circulating leukocytes in early lactation between primiparous and multiparous cows provides evidence for age-related changes. BMC Genomics, 22(1), 1-17. [693]. https://doi.org/10.1186/s12864-021-07977-5

Nielsen, S. E., Feyera, T., Skovmose, S. J. W., Krogh, U., Eskildsen, M. & Theil, P. K. (2021). Corrigendum to: Intravenous infusion of glucose improved farrowing performance of hyperprolific crossbred sows. Journal of Animal Science, 99(5), [skab161]. https://doi.org/10.1093/jas/skab161

Wathes, D. C., Cheng, Z., Salavati, M., Buggiotti, L., Takeda, H., Tang, L., Becker, F., Ferris, C. P., Hostens, M., Crowe, M. A. & GplusE Consortium (2021). Corrigendum to "Relationships between metabolic profiles and gene expression in liver and leukocytes of dairy cows in early lactation" (J. Dairy Sci. 104: 3596-3616). Journal of Dairy Science, 104(5), 6327. https://doi.org/10.3168/jds.2021-104-5-6327

Therkildsen, M., Jensen, S. K. & Kongsted, A. G. (2021). Crossbreed and feed allowance affect final meat and eating quality of pigs from a free-range system. Livestock Science, 250, [104584]. https://doi.org/10.1016/j.livsci.2021.104584

Hernandez Castellano, L. E., dos Santos, A. L. L. P., Weisbjerg, M. R. & Larsen, M. (2021). Daily alternation of the dietary starch level in Holstein dairy cows. Journal of Dairy Science, 104(9), 9735-9751. https://doi.org/10.3168/jds.2020-19989

Mortensen, J. R., Ward, A. J., Weisbjerg, M. R., Hafner, S. D. & Møller, H. B. (2021). Determination of nitrogen and sulphur mineralization in batch and semi-continuous anaerobic digestion using an artificial fiber bag technique. Energies, 14(14), [4205]. https://doi.org/10.3390/en14144205

Xu, Y., Curtasu, M. V., Knudsen, K. E. B., Hedemann, M. S., Theil, P. K. & Lærke, H. N. (2021). Dietary fibre and protein do not synergistically influence insulin, metabolic or inflammatory biomarkers in young obese Göttingen Minipigs. British Journal of Nutrition, 125(7), 828-840. https://doi.org/10.1017/S0007114520003141

Hammershøj, M., Kristiansen, G. H. & Steenfeldt, S. (2021). Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters. Foods, 10(4), [897]. https://doi.org/10.3390/foods10040897

Giagnoni, G., Lund, P., Sehested, J. & Johansen, M. (2021). Effect of exogenous dietary phytase and concentrate mixtures based on faba beans, rapeseed meal or soybean meal as main protein source on phytate and total phosphorus excretion in dairy cows. Animal Feed Science and Technology, 276, [114913]. https://doi.org/10.1016/j.anifeedsci.2021.114913

Poulsen, N. A., Giagnoni, G., Johansen, M., Lund, P. & Larsen, L. B. (2021). Effect of protein concentrate mixtures and dietary addition of exogenous phytase on major milk minerals and proteins, including casein phosphorylation. Journal of Dairy Science, 104(9), 9801-9812. https://doi.org/10.3168/jds.2020-20075

Juul, L., Kristensen, T., Theil, P. K., Therkildsen, M. & Kongsted, A. G. (2021). Effect of two different feeding strategies on energy intake from pasture, feed efficiency and growth performance of growing-finishing pigs in a mobile pasture system. Livestock Science, 252, [104690]. https://doi.org/10.1016/j.livsci.2021.104690

Yue, Y., Nielsen, D. S. G., Forssten, S. D., Knudsen, K. E. B., Saarinen, M. T., Ouwehand, A. C. & Purup, S. (2021). Effects of colonic fermentation products of polydextrose, lactitol and xylitol on intestinal barrier repair in vitro. Applied Sciences (Switzerland), 11(9), [4174]. https://doi.org/10.3390/app11094174

Ingerslev, A. K., Rasmussen, L., Zhou, P., Nørgaard, J. V., Theil, P. K., Jensen, S. K. & Lærke, H. N. (2021). Effects of dairy and plant protein on growth and growth biomarkers in a piglet model. Food & Function, 12(22), 11625-11640. https://doi.org/10.1039/d1fo02092g

Larsen, M., Amorim Franchi, G., Herskin, M. S., Foldager, L., Larsen, M. L. V., Hernandez Castellano, L. E., Sørensen, M. T. & Jensen, M. B. (2021). Effects of feeding level, milking frequency, and single injection of cabergoline on feed intake, milk yield, milk leakage, and clinical udder characteristics during dry-off in dairy cows. Journal of Dairy Science, 104(10), 11108-11125. [20289]. https://doi.org/10.3168/jds.2021-20289

Kalla Nielsen, C., Stødkilde, L., Jørgensen, U. & Lærke, P. E. (2021). Effects of harvest and fertilization frequency on protein yield and extractability from flood-tolerant perennial grasses cultivated on a fen peatland. Frontiers in Environmental Science, 9, [619258]. https://doi.org/10.3389/fenvs.2021.619258

Riber, A. B., Tahamtani, F. M. & Steenfeldt, S. (2021). Effects of qualitative feed restriction in broiler breeder pullets on behaviour in the home environment. Applied Animal Behaviour Science, 235, [105225]. https://doi.org/10.1016/j.applanim.2021.105225

Fuglsang, R., Rakvaag, E., Langdahl, B. L., Knudsen, K. E. B., Hartmann, B., Holst, J. J., Hermansen, K. & Gregersen, S. (2021). Effects of whey protein and dietary fiber intake on insulin sensitivity, body composition, energy expenditure, blood pressure, and appetite in subjects with abdominal obesity. European Journal of Clinical Nutrition, 75(4), 611-619. https://doi.org/10.1038/s41430-020-00759-4

Stødkilde, L., Lashkari, S., Eriksen, J. & Jensen, S. K. (2021). Enhancing protein recovery in green biorefineries through selection of plant species and time of harvest. Animal Feed Science and Technology, 278, [115016]. https://doi.org/10.1016/j.anifeedsci.2021.115016

Olijhoek, D., Hellwing, A. L. F., Lund, P., Weisbjerg, M. R., Løvendahl, P. & Børsting, C. F. (2021). Enteric methane emission of Holstein and Jersey dairy cows at high dietary concentrate proportions. Poster session præsenteret ved Meeting in iClimate .

Chen, Y., Vanderick, S., Mota, R. R., Grelet, C., GplusE Consortium & Gengler, N. (2021). Estimation of genetic parameters for predicted nitrogen use efficiency and losses in early lactation of Holstein cows. Journal of Dairy Science, 104(4), 4413-4423. https://doi.org/10.3168/jds.2020-18849

M. Panah, F., Lauridsen, C., Hojberg, O. & Nielsen, T. S. (2021). Etiology of Colitis-Complex Diarrhea in Growing Pigs: A Review. Animals, 11(7), [2151]. https://doi.org/10.3390/ani11072151

Hansen, N. P., Johansen, M., Wiking, L., Larsen, M., Lund, P., Larsen, T. & Weisbjerg, M. R. (2021). Fava beans can substitute soybean meal and rapeseed meal as protein source in diets for lactating dairy cows. Journal of Dairy Science, 104(5), 5508-5521. https://doi.org/10.3168/jds.2020-19577

Lashkari, S., Jensen, S. K., Hansen, C. B., Krogh, K., Theilgaard, P., Raun, B. M. L. & Vestergaard, M. (2021). Feeding concentrate pellets enriched by natural vitamin E keeps the plasma vitamin E above the critical level in calves post-weaning. Livestock Science, 253, [104672]. https://doi.org/10.1016/j.livsci.2021.104672

Samarasinghe, M. B., Sehested, J., Weisbjerg, M. R., van der Heide, M. E., Nørgaard, J. V., Vestergaard, M. & Hernandez Castellano, L. E. (2021). Feeding milk supplemented with Ulva sp., Ascophyllum nodosum, or Saccharina latissima to preweaning dairy calves: Effects on growth, gut microbiota, gut histomorphology, and short-chain fatty acids in digesta. Journal of Dairy Science, 104(11), 12117-12126. https://doi.org/10.3168/jds.2021-20680

Cheng, Z., Buggiotti, L., Salavati, M., Marchitelli, C., Palma-Vera, S., Wylie, A., Takeda, H., Tang, L., Crowe, M. A., Wathes, D. C. & GplusE Consortium (2021). Global transcriptomic profiles of circulating leucocytes in early lactation cows with clinical or subclinical mastitis. Molecular Biology Reports, 48, 4611-4623. https://doi.org/10.1007/s11033-021-06494-8

Hong, J., Ariyibi, S., Antony, L., Scaria, J., Dilberger-Lawson, S., Francis, D. & Woyengo, T. A. (2021). Growth performance and gut health of Escherichia coli-challenged weaned pigs fed canola meal-containing diet. Journal of Animal Science, 99(8). https://doi.org/10.1093/jas/skab196

Foldager, L., Winters, J., Nørskov, N. & Sørensen, M. T. (2021). Impact of feed glyphosate residues on broiler breeder egg production and egg hatchability. Scientific Reports, 11, [19290]. https://doi.org/10.1038/s41598-021-98962-1

Feyera, T., Hu, L., Eskildsen, M., Bruun, T. S. & Theil, P. K. (2021). Impact of four fiber-rich supplements on nutrient digestibility, colostrum production, and farrowing performance in sows. Journal of Animal Science, 99(9). https://doi.org/10.1093/jas/skab247

Kobek-Kjeldager, C., Moustsen, V. A., Pedersen, L. J. & Theil, P. K. (2021). Impact of litter size, supplementary milk replacer and housing on the body composition of piglets from hyper-prolific sows at weaning. Animal, 15(1), [100007]. https://doi.org/10.1016/j.animal.2020.100007

Vanlierde, A., Dehareng, F., Gengler, N., Froidmont, E., McParland, S., Kreuzer, M., Bell, M. J., Lund, P., Martin, C., Kuhla, B. & Soyeurt, H. (2021). Improving robustness and accuracy of predicted daily methane emissions of dairy cows using milk mid‐infrared spectra. Journal of the Science of Food and Agriculture, 101(8), 3394-3403. https://doi.org/10.1002/jsfa.10969

Vangsøe, C., Bonnin, E., Joseph-Aime, M., Saulnier, L., Neugnot-Roux, V. & Knudsen, K. E. B. (2021). Improving the digestibility of cereal fractions of wheat, maize, and rice by a carbohydrase complex rich in xylanases and arabinofuranosidases: an in vitro digestion study. Journal of the Science of Food and Agriculture, 101(5), 1910-1919. [10806]. https://doi.org/10.1002/jsfa.10806

Nissen, S. H., Schmidt, J. M., Gregersen, S., Hammershøj, M., Møller, A. H., Danielsen, M., Stødkilde, L., Nebel, C. & Dalsgaard, T. K. (2021). Increased solubility and functional properties of precipitated Alfalfa protein concentrate subjected to pH shift processes. Food Hydrocolloids, 119, [106874]. https://doi.org/10.1016/j.foodhyd.2021.106874

Nielsen, S. E., Feyera, T., Skovmose, S. J. W., Krogh, U., Eskildsen, M. & Theil, P. K. (2021). Intravenous infusion of glucose improved farrowing performance of hyperprolific crossbred sows. Journal of Animal Science, 99(5), [skab061]. https://doi.org/10.1093/jas/skab061

Jensen, M. B. & Vestergaard, M. (2021). Invited review: Freedom from thirst—Do dairy cows and calves have sufficient access to drinking water? Journal of Dairy Science, 104(11), 11368-11385. https://doi.org/10.3168/jds.2021-20487

Thers, H., Stødkilde, L., Jensen, S. K. & Eriksen, J. (2021). Linking Protein Quality in Biorefinery Output to Forage Crop Crude Protein Input via the Cornell Net Carbohydrate and Protein System. Applied Biochemistry and Biotechnology, 193(8), 2471-2482. https://doi.org/10.1007/s12010-021-03496-x

Lashkari, S., Johansen, M., Weisbjerg, M. R. & Jensen, S. K. (2021). Milk from cows fed clover-rich silage compared with cows fed grass silage is higher in n-3 fatty acids. Journal of Dairy Science, 104(9), 9813-9826. https://doi.org/10.3168/jds.2021-20407

Samarasinghe, M. B., Sehested, J., Weisbjerg, M. R., Vestergaard, M. & Hernandez Castellano, L. E. (2021). Milk supplemented with dried seaweed affects the systemic innate immune response in preweaning dairy calves. Journal of Dairy Science, 104(3), 3575-3584. https://doi.org/10.3168/jds.2020-19528

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Revideret 13.09.2021 -

Linda Søndergaard Sørensen