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What does it mean for a broiler chicken to have reduced walking ability?

Together with colleagues from Bristol University and Scottish Rural University College, researchers at Aarhus University have conducted a study of what it means for broiler chickens to have reduced walking abilities without actually being lame. The results show that even broilers with a minor impairment of walking ability show signs of welfare challenges compared to birds with normal gait.

[Translate to English:] Selv mindre gangbesværede slagtekyllinger viser tegn på vælfærdsmæssige udfordringer i form af mere inaktivitet, mindre mobilitet og højere forekomst af unormal adfærd end kyllinger med normal gang, viser AU-undersøgelse. Foto: Colourbox.
[Translate to English:] Selv mindre gangbesværede slagtekyllinger viser tegn på vælfærdsmæssige udfordringer i form af mere inaktivitet, mindre mobilitet og højere forekomst af unormal adfærd end kyllinger med normal gang, viser AU-undersøgelse. Foto: Colourbox.

In recent decades, broilers’ walking abilities have changed as a result of the intensive selection for fast growth, high feed efficiency and increased final weight. The study from the Department of Animal Science, Aarhus University, shows that  broilers with relatively minor changes in gait  (not being lame as such), showed an increased  level of  inactivity e, were less mobile and had a higher occurrence of abnormal behaviour compared to birds of normal gait.

Gait assessment in broilers

When broilers’ walking abilities are assessed, the Bristol-scale with scores from 0 to 5 is typically used.  A gait score of 0 (GS0) is equivalent to birds of normal gait while GS5 birds are unable to walk. In the broiler industry and the scientific literature, GS3-5 birds are categorised as lame while the scores GS1-2 describes reduced walking abilities without actual lameness. Despite GS1-2 being among the most frequent scores in flocks of conventional broilers, only few studies have focused on this group.

Study of GS2-chickens at Aarhus University

With senior researcher Anja Brinch Riber in the lead, a study has been conducted at Department of Animal Science, Aarhus University, for better understanding how reduced walking abilities affect the birds – in this case by comparing behaviour of GS2 chickens (all Ross 308) to behaviour of comparable birds of  normal gait. The project has included observation of undisturbed behaviour in the home environment, mobility tests, and included health data collected at slaughter.

“We don’t often have the opportunity to study broiler welfare by following the same individual over time. We were able to do so in this project, which is why this is an atypical project, contributing with new knowledge about for example changes in walking abilities over time and coherence between different welfare indicators in the same individuals. Our experimental birds were housed under conditions resembling the conditions in practice during the first three weeks of their life in order to model reality in the best possible way”, explains Anja B. Riber.

Less mobility and increased abnormal behaviour in GS2 chickens

The results of the study show clear differences between GS0 and GS2 birds in relation to mobility and undisturbed behaviour. GS2 birds were less mobile, more inactive and showed more abnormal behaviour such as feeding while sitting. In addition, GS2-birds showed less natural behaviour such as the use of perches and comfort behaviour. These results show that GS2 can be of importance to the welfare of the birds.

Besides studying behavioural differences in birds scored GS0 and GS2, effects of the sex and effects of treatment with the analgesic drug carprofen were included in the study. Carprofen is a non-steroidal anti-inflammatory drug, previously used in studies of mobility and pain in broilers.

“It may seem strange to give an analgesic drug to animals if you don’t know whether they are in pain, but comparing responses of animals treated with analgesic drugs versus control animals is a classic method to document whether pain is involved”, explains senior researcher Mette S. Herskin, who participated in the study. “If the animals change their behaviour after administration of an analgesic drug, it suggests that pain may be involved. A similar method has been used to study pain for example in relation to castration of piglets and dehorning of calves”, she explains.

The comparison of broilers with and without administration of analgesic drugs showed that carprofen affected the undisturbed behaviour, resulting in increased physical activity. Importantly, however, the effects of carprofen did not depend on the gait score of the birds. Hence, these results may indicate that broilers in general can be behaviourally limited due to pain, but it should be kept in mind that carprofen may have other effects than pain relief and that additional studies thus are needed for further clarification.

 

Data collected at normal slaughter age showed that the GS2 birds were heavier at termination and had a higher bone strength than GS0 chickens. However, the breast muscles were not relatively larger in GS2-birds than in birds with a lower score (GS<2). “Thus, the reduced walking ability in GS2-birds as compared to GS0-birds could not be explained by differences in body composition”, concludes Anja Brinch Riber.

Facts about the project

Funding

The project has been conducted as part of the “Framework agreement between the Ministry of Food, Agriculture and Fisheries and Aarhus University about research-based public sector consultancy for the Ministry of Food, Agriculture and Fisheries including its underlying authorities 2019-2022”.

Collaboration

The project has been conducted in collaboration with Jo Murrell from Bristol University and Dale Sandercock from SRUC.

More information

Links to the full scientific articles: https://www.sciencedirect.com/science/article/pii/S0168159120302719

https://www.sciencedirect.com/science/article/pii/S0032579120309998

http://doi.org/10.1002/vetr.454

Link to the reply to the authorities:
https://pure.au.dk/portal/files/172085273/Besvarelse_GS2_071119.pdf

Contact

Anja Brinch Riber, Department of Animal Science, Aarhus University

E-mail: Anja.Riber@anis.au.dk