Pulp is a fibre-rich by-product, emerging from the protein refining of grass-clover. As the pulp forms a considerable part of this process, the…

AU researchers participate in a new groundbreaking project, managed by VikingGenetics, which is to give the dairy farmer access to data about each…

At present, researchers at Aarhus University are testing a new environmentally friendly source of protein, Uniprotein, in a feeding experiment with…

Biorefining of grass and clover grass allows for sustainable production of plant protein and bio-based products that support the objectives of…

Professorship in Nutrtion and lactation physiology and a professorship in Behavioural needs and stress biology. Application deadline is 27 September.